Check out our 2016 Seed-to-Table workshop offerings!

Hi Everyone! Check out the Seed-to-Table workshops we are teaching this year! Throughout the year, we offer Seed to Table Workshops about various aspects of gardening, nutrition, and cooking. Most workshops are held on the farm and are open to the public. Beekeeping I: Building up the Hive Saturday, May 14, 10 am - 12 pm Matthew Traucht Register: http://bit.ly/245IA8O Register for both workshops: http://bit.ly/1WUxSfV Spring into Healthy Cooking Pt. 1 Wednesday, June 8, 5:30 - 7:30 pm Josephine Chu Register: http://bit.ly/1QCVtdg Register for the 3- Part Healthy Cooking Workshop Series: http://bit.ly/1N3avhX Illuminating Herbs in Watercolors Wednesday, June 22, 5:30 - 7:30 pm Marcella Kriebel & Tricia McCauley Register: http://bit.ly/1qGtggD Tools & Techniques for Weeding & Harvesting without Breaking your Back Wednesday, June 29, 5:30 - 7:30 pm Brian Massey Register: http://bit.ly/1QCSCRz Deconstructing Bitters: Medicine & Mixology Wednesday, July 20, 5:30 - 7:30 pm Tricia McCauley & JB Knapp Register: http://bit.ly/214pryJ Summer: Cooking Produce at its Peak Pt. 2 Wednesday, July 27, 5:30 - 7:30 pm Josephine Chu Register: http://bit.ly/1SvnQQo Register for the 3- Part Healthy Cooking Workshop Series: http://bit.ly/1N3avhX Beekeeping II: Production Mode Saturday, August 13, 10 am to 12 pm Matthew Traucht Register: http://bit.ly/1XX0e7m Register for both workshops: http://bit.ly/1WUxSfV Surviving the Winter with Fire Cider Wednesday, September 14, 5:30 - 7:30 pm Tricia McCauley Register: http://bit.ly/1SB41Jj Fall Forward Cooking Pt. 3 Wednesday, September 28, 5:30 - 7:30 pm Josephine Chu Register: http://bit.ly/21hnCyq Register for the 3- Part Healthy Cooking Workshop Series: http://bit.ly/1N3avhX Cover Cropping: The Why, Where, When, & How Wednesday, October 12, 5:30 - 7:30 pm Brian Massey Register: http://bit.ly/1WUEHxZ