A Night On the Farm
Fundraising Event
A Night on the Farm is more than just a dinner—it’s an invitation to connect, celebrate, and support a more equitable food system. As Common Good City Farm’s signature fundraising event, this special evening directly funds our educational programs for youth and adults, as well as our Pay-What-You-Can Farm Market, ensuring that fresh, healthy food remains accessible to all.
This one-of-a-kind farm-to-table experience brings together the best of what our farm has to offer—seasonal, locally grown produce, thoughtfully and creatively prepared by noteworthy local chefs who are making waves in the food industry. Set against the vibrant backdrop of the farm, this series of dinners is a chance to savor incredible food, connect with community, and invest in a future where fresh food and sustainable farming are accessible to everyone.
Grow With Us: Become a Sponsor 🌱
Partner with us for A Night on the Farm, Common Good City Farm’s signature farm dinner series—where community, sustainability, and incredible food come together. These unforgettable farm-to-table dinners showcase produce grown right on the farm, crafted by notable local chefs who share our passion for food justice. Your sponsorship directly supports programs that make fresh, nutritious food accessible year-round, like our Pay-What-You-Can Farm Market, Senior Veggie Delivery, and hands-on education for youth and adults. With your partnership, we can sustain these vital initiatives and continue cultivating a healthier, more connected community. Join us in making a lasting impact!
Email kailasa@commongoodcityfarm.org to inquire about how to get involved or make a contribution at the link below.
2025 Fundraising Events
Event Archives
Thursday, October 10th we hosted our final event of the 2024 series - a return to the A Night on the Farm cocktail party you may have joined us for in years past. We had a blast working with notable local businesses, chefs, and bartenders who each served a distinctive dish or beverage, featuring Common Good produce. Attendees explored the farm and enjoyed the atmosphere as they tried all the dishes!
dishes from these local business owners:
Quichy - Meron and Helina
Shaleafa's Kitchen - Chef Kay
Armani Johnson
Matthew Gaston - Sapphire Kitchen
A special dish from the Common Good team
Party Favors from Woodberry Kitchen!
Barr Hill Menu
Bee's Knees
Army Navy
Negroni
You can stay up to date about upcoming A Night on the Farm events on our blog or Instagram for information.