2019 Workshops
“Easy Does It” Cooking Workshop
Thursday, September 19, 6 - 8:30 pm
RSVP: https://easydoesitcooking.eventbrite.com
Learn how to make low-effort dishes that look high end using farm produce with Chef Kat of Kutlery.
Honey Harvest Workshop
Saturday, September 28, 1 - 4 pm
RSVP: https://2019honeyharvest.eventbrite.com
Learn how to harvest honey and take home a bottle of honey from our beehives!
DIY SHRUB Syrups
Thursday, August 29, 6:30 - 8 pm
RSVP: https://diyshrubs.eventbrite.com
Learn how to take the freshest seasonal fruits + veggies and turn them into delicious drinks you can enjoy all year long!
Hot Sauce Making
Thursday, August 8, 6 - 8 pm
Join Cultivate the City's interactive workshop and discover the art of making hot sauce from Cultivate the City's lead farmer, Niraj Ray!
RSVP: https://2019hotsauce.eventbrite.com
Hive Mind: Beekeeping in Your Backyard
Saturday, May 11 , 1 - 3 pm
Join us for a crash course in bees and beekeeping, including a hands-on inspection of a hive!
RSVP: https://2019beekeeping.eventbrite.com
Creating Your Own Hair Care Products using Farm Grown Plants with Primo Noir
Thursday, May 16, 6 - 8 pm
Creating Your Own Skin Care Products using Farm Grown Plants with Primo Noir
Thursday, June 6, 6 - 8 pm
RSVP: https://diyskinandhaircare.eventbrite.com
A Taste of History Cooking Class with Kutlery
Thursday, June 20, 6 - 8 pm
RSVP: https://tasteofhistory2019.eventbrite.com
Community Herbalism course with Little Red Bird Botanicals
6 Monday sessions, 6 - 9 pm from June 3 - July 15
RSVP: https://communityherbalism.eventbrite.com
Home Apothecary Program with Little Red Bird Botanicals
8 Saturday sessions, 10 am - 1 pm from April 27 - November 2
RSVP: https://2019herbalism.eventbrite.com
free Herbalism Series with Little REd Bird Botanicals
4 Tuesday sessions, 6 - 7 pm
RSVP: https://2019herbalismcgcf.eventbrite.com
Cacao Bite Making: From Bean to Bar with Herbal Infusion
Friday, June 7, 6 - 8 pm
RSVP: https://2019cacaobeantobar.eventbrite.com
Learn how to make and take home chocolate using single origin direct trade cacao beans at Common Good City Farm.