Check out our Upcoming Farm-to-Table cooking workshops!

Are you part of a CSA and unsure how to use certain vegetables? Or are you looking for new & creative ways to use that kale?
Or are you simply looking for quick and affordable ways to prepare healthy meals for the week?

Join us to meet Mi Ae Lipe, Author of Bounty from the Box: The CSA Farm Cookbook, to get inspired with new ideas to use those vegetables with a talk & cooking demo using one of the recipes from her book!
Copies of her cookbook will be available for sale.
Register here:

Bounty from the Box Book Signing & Cooking Demo
Saturday, June 4, 11 am - 12 pm
Register here:

This is the Kick-off Event for a 3-Part Farm-to-Table Cooking workshop series.

Spring into Healthy Cooking Pt. 1
Wednesday, June 8, 5:30 - 7:30 pm

Summer: Cooking Produce at its Peak Pt. 2
Wednesday, July 27, 5:30 - 7:30 pm

Fall Forward Cooking Pt. 3
Wednesday, September 28, 5:30 - 7:30 pm

Register for the 3- Part Healthy Cooking Workshop Series: