Check out our 2016 Seed-to-Table workshop offerings!

Hi Everyone!

Check out the Seed-to-Table workshops we are teaching this year!

Throughout the year, we offer Seed to Table Workshops about various aspects of gardening, nutrition, and cooking. Most workshops are held on the farm and are open to the public.

Beekeeping I: Building up the Hive

Saturday, May 14, 10 am - 12 pm
Matthew Traucht
Register: http://bit.ly/245IA8O
Register for both workshops: http://bit.ly/1WUxSfV

Spring into Healthy Cooking Pt. 1

Wednesday, June 8, 5:30 - 7:30 pm
Josephine Chu
Register: http://bit.ly/1QCVtdg
Register for the 3- Part Healthy Cooking Workshop Series: http://bit.ly/1N3avhX

Illuminating Herbs in Watercolors

Wednesday, June 22, 5:30 - 7:30 pm
Marcella Kriebel & Tricia McCauley
Register: http://bit.ly/1qGtggD

Tools & Techniques for Weeding & Harvesting without Breaking your Back

Wednesday, June 29, 5:30 - 7:30 pm
Brian Massey
Register: http://bit.ly/1QCSCRz

Deconstructing Bitters: Medicine & Mixology

Wednesday, July 20, 5:30 - 7:30 pm
Tricia McCauley & JB Knapp
Register: http://bit.ly/214pryJ

Summer: Cooking Produce at its Peak Pt. 2

Wednesday, July 27, 5:30 - 7:30 pm
Josephine Chu
Register: http://bit.ly/1SvnQQo
Register for the 3- Part Healthy Cooking Workshop Series: http://bit.ly/1N3avhX

Beekeeping II: Production Mode

Saturday, August 13, 10 am to 12 pm
Matthew Traucht
Register: http://bit.ly/1XX0e7m
Register for both workshops: http://bit.ly/1WUxSfV

Surviving the Winter with Fire Cider

Wednesday, September 14, 5:30 - 7:30 pm
Tricia McCauley
Register: http://bit.ly/1SB41Jj

Fall Forward Cooking Pt. 3

Wednesday, September 28, 5:30 - 7:30 pm
Josephine Chu
Register: http://bit.ly/21hnCyq
Register for the 3- Part Healthy Cooking Workshop Series: http://bit.ly/1N3avhX

Cover Cropping: The Why, Where, When, & How

Wednesday, October 12, 5:30 - 7:30 pm
Brian Massey
Register: http://bit.ly/1WUEHxZ